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  1. All the Onions and How to Grow Them

    All the Onions and How to Grow Them

    $3.95

    by Betty Jacobs Garlic, shallots, walking onions, potato onions, elephant garlic, leeks and chives. Complete cultural practices, including curing. Booklet. Learn More
  2. RED WETHERSFIELD ONION

    RED WETHERSFIELD ONION

    $4.50

    Out of stock

    Large flattened globe with very thin, reddish-purple colored skin. The white flesh is very firm and tinged with pink or purple highlights. Fine strong flavor, vigorous. Learn More
  3. RED WETHERSFIELD ONION *Organic

    RED WETHERSFIELD ONION *Organic

    $5.00

    Out of stock

    Large flattened globe with very thin, reddish-purple colored skin. The white flesh is very firm and tinged with pink or purple highlights. Fine strong flavor, vigorous. Learn More
  4. WHITE EBENEZER ONION

    WHITE EBENEZER ONION

    $4.50

    Medium sized, flat onion. This one has thin translucent white skins that are not noticeable, so there is less waste preparing the scallions for the kitchen. Fine grained flesh, popular for pickling. Excellent keeper. Learn More
  5. WHITE EBENEZER ONION *Organic

    WHITE EBENEZER ONION *Organic

    $5.00

    Medium sized, flat onion. This one has thin translucent white skins that are not noticeable, so there is less waste preparing the scallions for the kitchen. Fine grained flesh, popular for pickling. Excellent keeper. Learn More
  6. YELLOW ROCK ONION

    YELLOW ROCK ONION

    $4.50

    Out of stock

    Flattened onion with bronze-yellow skin. Mild, sweet-flavored, fast-growing scallions. Learn More
  7. YELLOW ROCK ONION *Organic

    YELLOW ROCK ONION *Organic

    $5.00

    Out of stock

    Flattened onion with bronze-yellow skin. Mild, sweet-flavored, fast-growing scallions. Learn More

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