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Starting Seeds Indoors

Whether you are from the Northwest, Midwest or East Coast, the time has come to step into your greenhouse. Dust off your cold frame and clean up your seedling trays! Even though you may look outside and there is a blanket of snow on the ground it is not too early to get some seeds started. There are many vegetable seeds to start indoors and transplant later in spring. If you don’t have a greenhouse, that’s okay a warm window will do the trick!  Starting seeds indoors is a fun early garden project with big rewards! Read on to find out how simple and fun starting seeds indoors is.

Seed starting supplies

Fill your containers with pre-moistened seed starting mix. You can use cell-packs, peat pots, plastic pots, clay pots, or recycled newspaper pots. Gently press the mix into them leaving ¼ inch space at the top to allow air circulation.

Using a dibble (pointed stick or pencil), make a hole in the center of the potting mix about ¼ inch deep, place 2-3 seeds and cover with potting mix.

Remember to label each container with the variety name and planting date. Water lightly with a fine spray. Once the seeds are planted, cover the containers with plastic domes or plastic wrap. They will create a miniature greenhouse, which will keep the medium from drying out and a warm environment for your seed to germinate.

Place containers in a warm spot out of direct sunlight and away from drafts.  On top of the refrigerator is ideal, or you can apply bottom heat with an electric heat mat.  Seed germination should occur in about 5-14 days depending on the variety.

Be sure to check your containers every day. When the first green shoots appear, move them into direct sunlight. Remove the plastic covering and water or mist as needed. Turn the plants daily to keep them from bending to the light.

 

Check your Irish Eyes garden planner to help with exact dates to plant certain vegetables. Here is a list of seeds that do best when started indoors.