Organic Yellow Finn Potato

SKU:
OLM431
$14.00
Current Stock:

Yellow Finn is a late-season heirloom potato known for its unusual pear shape, deep yellow-tan skin, and waxy yellow flesh. The texture is smooth and firm with a rich, buttery flavor that performs well across a wide range of culinary uses. It is especially good for boiling, baking, frying, and adding to soups and stews.

This high-performing variety is known for excellent storage and strong, sustained yields under long-season growing conditions. It performs best in consistently moist soils and can continue producing until frost in favorable climates. Widely regarded as a top yellow potato, it is a best-seller for late-season harvests.

  • Disease resistance: Common scab, Ro1 nematodes, YNTN virus
  • Culinary uses: Boiling, baking, frying, soups
  • Tuber size: Medium
  • Yields: High
  • Storage: Excellent
  • Maturity season: Late (90+ days)
  • Skin color: Deep yellow-tan
  • Flesh color: Yellow

For much of the year, we are selling seed that is still in the ground. You can pre-order based on our conservative harvest estimates. If the actual harvest is less than our estimates, we can usually find a similar strain to substitute within the same varietal group, so please check YES to “May We Substitute?. If you select NO we will send a refund for any sold-out strains. An expert always considers your location, similar traits in strain, and any other strains already on your order to avoid duplicates. You are also welcome to add any notes if you have specific requests for possible substitutions, or you can request that we contact you if substitutions are necessary.