Description

Garlic starts shipping mid-September, cannot be shipped sooner. Softneck garlic is available in fall and early spring.

Inchelium Red Garlic is an Artichoke-type softneck variety originating from Inchelium, Washington, on the Colville Indian Reservation. It produces large 3″+ bulbs with 8–20 well-sized cloves. The flavor is mild but lasting, with a subtle hint of heat that can intensify during storage. Dense cloves store very well, making this a dependable long-keeping garlic. This vigorous variety won a Rodale taste test of 20 garlic strains and was named “Very Best of the Softnecks.”

• Type: Artichoke
• Type: Softneck
• Bulbs per pound: 5–10
• Cloves per bulb: 8–20
• Storage: 10 months
• Wrapper tightness: Tight
• Flavor: Mild
• Maturity: Early
• Scapes: No
• Braidable: Yes
• Preferred climate: Cool to hot (versatile)

Additional information