Description

Early Purple Vienna Kohlrabi is a classic variety known for its smooth, globe-shaped purple stems and crisp, juicy white flesh. It has a mild, slightly sweet flavor similar to a tender turnip with hints of cabbage, making it excellent for fresh eating, roasting, or slaws.

This fast-maturing variety is well-suited for cool-season growing and produces uniformly sized bulbs with good tenderness when harvested young. Its attractive color and reliable performance make it a favorite in both home gardens and market production.

• Type: Open-pollinated biennial (grown as an annual)
• Direct sow: Early spring or late summer for fall harvest
• Sun: Full sun
• Spacing: 4–6 inches
• Height: 8–12 inches (bulb forms above soil)
• Days to harvest: 50–60 days

Kohlrabi grows best in cool weather and fertile, well-drained soil. Sow seeds directly and thin for proper bulb development. Keep soil evenly moist to ensure tender texture and steady growth. Harvest when bulbs reach 2–3 inches in diameter for best flavor and tenderness.

Additional information